The Recipes

Cream Cheese Bagel Bites

Recipe Yield & Details

Yield: 8 bagel bites
Prep Time: 10–15 minutes
Cook Time: 20 minutes
Total Time: 30–35 minutes
Serving Size: 1–2 bites

Instructions

Step 1Preheat oven to 375°F and line a baking sheet with parchment paper.
Step 2In a bowl, mix flour, baking powder, garlic powder, and salt. Add Greek yogurt and stir until a dough forms.
Step 3Use your hands to bring the dough together into a ball. Divide into 8 equal pieces.
Step 4Flatten each piece, place a cube of cream cheese in the center, then fold the dough around it and roll into a sealed ball.
Step 5Place on the baking sheet, brush with melted butter, and sprinkle with Everything But The Bagel seasoning.
Step 6Bake for 20 minutes, until golden brown.
Step 7Let cool slightly before serving (the center will be hot).

Ingredients

  • 1 cup Greek yogurt
  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • Cream cheese (cut into small cubes)
  • Butter (for brushing)
  • Everything But The Bagel seasoning

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