Step 1In a small bowl, combine the chia seeds and water. Let sit for about 10 minutes, until
thick and gel-like.
Step 2Add the oats to a food processor and pulse a few times to lightly break them down (this
helps the texture hold together better).
Step 3In a large bowl, combine the blended oats, soaked chia seeds (including the gel), peanut
butter, chocolate chips, honey, ground flaxseed, and vanilla. Mix until fully combined.
Step 4Roll the mixture into bite-sized balls using your hands or a cookie scoop.
Step 5Enjoy immediately, or refrigerate for 30 minutes to firm up.
Ingredients
2 cups old-fashioned oats
1 cup creamy peanut butter
¾ cup semisweet chocolate chips
⅓ cup honey
¼ cup chia seeds
½ cup water (for soaking chia seeds)
¼ cup ground flaxseed
2 teaspoons vanilla extract
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