Step 1Preheat oven to 350°F and grease a 9×13 baking dish.
Step 2In a large bowl, combine oats, baking powder, cinnamon, salt, and freeze-dried strawberry
powder.
Step 3In a separate bowl, whisk together mashed bananas, milk, eggs, maple syrup, and vanilla extract.
Step 4Pour the wet ingredients into the dry ingredients and stir until fully combined.
Step 5Fold in chopped strawberries.
Step 6Pour mixture into the prepared baking dish and spread evenly. Bake for 35–40 minutes, until set
and lightly golden on top.
Step 7Let cool slightly before slicing and serving.